Lindsay Cooper is saving the bay one oyster at a time. She graduated from the University of Mary Washington in 2022. Cooper majored in Geography and pursued a double minor in Environmental Sustainability and Urban studies. Lindsay had a passion for environmental conservation and had previous experience volunteering with nonprofits such as T.O.G.A. (Tidewater Oyster Gardener Association) and also volunteering with the Friends of the Rappahannock in Fredericksburg VA. Through her studies at UMW, Lindsay knew she wanted to work in the field of sustainability. She had gotten a career out of school for city planning and helping American cities become more greener and environmentally friendly. Cooper had dedicated years into helping US cities become greener and had even done similar work in countries across the globe. Lindsay had spent 15 years doing similar work and then decided to start teaching. She focused mainly on outdoor education and inspiring young people to follow in her footsteps. Lindsay also pursued certification in American Sign Language and has been taught at a local college. She taught at school and helped run a nonprofit that helped to promote oyster reef conservation as well as coral restoration. After many years of dedicating time to the school and nonprofit, Cooper stepped down and became just a volunteer.
Cooper now is retired and is living in a small coastal town in Florida with her 2 dogs and cat. She now is head of an oyster growing and conservation group. Lindsay had dedicated her life to helping the world become greener and sustainable and now she helps to save the bay. Cooper works to help build contraptions that promote oyster reef growth. She said she feels like she has done what she had set out to do but she said she won’t ever stop trying to make our world better and save the environment.